Delicate floral perfume of white blossoms is backed up by fresh pear, white pineapple and apple crumble. Light-bodied, fresh and fruity on the palate, with an underlying note of stony minerality.
Grapes are sourced from Polkadraai and Devon Valley in Stellenbosch. The Chenin Blanc is whole bunch pressed before cool fermentation with selected yeasts that yield pure varietal characteristics. The wine spends time on the fine lees to add texture before bottling.